Tired of chops? Try making chicken fillet with pineapples: a recipe for a flavorful dish (video).
One of the most popular dishes made from chicken fillet is undoubtedly the cutlet. They are easy to prepare and turn out fragrant and delicious.
Today, we suggest diversifying your menu by making chicken with pineapples. The recipe for this tasty dish was shared with us on the Instagram page "tsarlova_n".
How to Cook Chicken Fillet with Pineapples
Ingredients:
- chicken fillet;
- spices;
- canned pineapples;
- mayonnaise (can be replaced with a sauce of sour cream + soy sauce);
- hard cheese;
Ingredients for the batter:
- eggs;
- flour;
Cooking Method:
1. For the batter, mix the eggs with flour until it reaches a light thick consistency.
2. Cut the chicken fillet into pieces.
3. Tenderize, season with salt and pepper.
0 4. Dip in the batter and fry on both sides for 5 minutes until golden brown.
1 5. Remove from heat and let it cool slightly.
6. Line a baking sheet with parchment paper.
7. Place the fried chicken on it.
2 8. Spread mayonnaise on top (can be replaced with sour cream + soy sauce), add the canned pineapples, sprinkle with grated hard cheese, and bake for 15-20 minutes at a temperature of 180 degrees.